Wild Earns NSF Award for New Regional Food-Energy-Water Research Project
ESSIC/CISESS Assistant Research Professor Thomas Wild recently earned an award with the National Science Foundation (NSF) for a proposal titled “INFEWS/T1: Decision-Driven Advances in Integrated Assessment Modeling of the Food-Energy-Water Nexus”. The award will provide $2.5M of funding for five years. This research project will develop a new, integrated analytical approach that considers the interconnections among food, energy, and water systems to improve regional food-energy-water …